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  2. Year: 2024
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Month: April 2024

A taste of the future: Audrey Girard’s research aspires to improve the palatability of plant-based food

Posted on April 17, 2024

Plant-based meat products have recently seen a surge in popularity, as consumers have begun to cut meat out of their diet in hopes of helping the environment. It’s a thought echoed even by the United …

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